EXCLUSIVELY AVAILABLE AT SLT, this multi-functional pan with a shallow base is ideal for searing, braising, slow cooking, and more.
Monitoring cooking progress is easy with the durable tempered glass lid.
Le Creuset's cast iron is versatile for use in the oven, on the stove, or at the table, known for its chip-resistant enamel exterior and superior heat retention.
Every casserole is crafted using traditional casting techniques and meticulous hand finishing at Le Creuset's foundry in northern France.