1. Enameled cast iron provides excellent heat distribution and heat retention.
2. It comes pre-seasoned and is ready for immediate use.
3. The easy-to-clean enamel is resistant to dulling, stains, chips, and cracks.
4. The black satin interior enamel forms a patina over time, improving cooking efficiency.
5. The handles are ergonomically designed for effortless lifting.
6. This is the lightest cast iron available by quart.
7. It works on all cooktops and can withstand oven temperatures up to 500°F (with black phenolic Signature knobs up to 480°F and Classic knobs up to 390°F).