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Le Creuset Signature Oval Dutch Oven: Perfect for Precision Cooking
Wide Cooking Surface - Provides ample room for browning food on the stovetop before simmering or braising. - Ideal for ribs, seafood, stews, soups, and one-pot meals.
Superior Heat Distribution and Retention - Crafted from enameled cast iron for even heat distribution and energy efficiency. - Ensures consistent cooking and prevents hot spots.
Durable and Easy to Maintain - Durable enamel resists dulling, staining, chipping, and cracking. - Ready to use immediately; no seasoning required.
Versatile Cooking Solutions - Perfect for ribs, seafood, stews, soups, and one-pot meals, suitable for 6-8 servings. - Ideal for larger cuts of meat, whole chickens, and baking oval-shaped loaves of bread.
Advanced Sand-Colored Interior - Safe for use with metal utensils. - Delivers easy, even cooking without the risk of burning or sticking. - Specialized for precise control during cooking.
Oval Shape and Design - Particularly suited for larger cuts of meat and whole chickens. - Oval shape also benefits baking with even distribution of heat.
Tight-Fitting Lid and Handles - Ensures even steam circulation and moisture retention, enhancing food flavors. - Oven-safe, featuring a Le Creuset Signature copper knob. - Enhanced Signature handles are 45% larger, distribute weight evenly, and are easier to grip with oven mitts.
Dimensions and Specifications - 13" long x 10.25" wide; 4.75" deep. - 16.75" long overall including handles. - 7.5" tall overall with lid and copper knob. - 8-quart capacity. - Weighs 18 lbs (includes lid).
Craftsmanship and Warranty - Manufactured in France with a lifetime warranty. - Dishwasher safe, though hand-washing is recommended. - Compatible with all cooktops, including induction. - Oven safe to 500 degrees F.