Diameter Total: 11.5" | Area Surface for Cooking: 8.75" | Height (w/ Handle): 2.63" | Depth: 2" | Length Total with handle: 17.5"
Designed for High Heat - Each Skillet has a dark surface, specially made for high-heat frying, grilling, and searing
Enamel Coating - Coated with non-stick enamel for easy maintenance and cleaning
Classic Craftsmanship - Built with generations of expertise, the perfect cast iron to enamel ratio ensures the durability of a high-quality Enameled Cast Iron Skillet
Unparalleled Versatility - Enjoy a golden-brown sear on large cuts of meat and simmer sauces hassle-free, without worrying about seasoning maintenance
Produced in France - Proudly made in France, following a long-standing tradition of cast iron craftsmanship, ensuring professional-grade quality